Some obvious ideas. Put a tax on food as a function of its caloric density (eat less dense food). Put a tax on restaurants as a function of the calorie count of the dish (promote smaller dish sizes). Put container size taxes/limits on food.
They are not even close to standardized, even for comparable products. I'll take some pics when I go shopping next.
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Guess I never found this an issue since I have numerous digital scales and measurement utensils.
Thanks. Twitter will use this to make your timeline better. UndoUndo
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