Come on now, Guardian, is it genetically random who eats healthy? Of course not. "Where does healthy eating behavior come from?"https://twitter.com/StuartJRitchie/status/966345911428370433 …
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But everything is heritable to varying degrees lols. Gotta be a little E in the mix too

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The big cohort changes in obesity etc. mostly reflect environmental changes, and one could similarly change them again by taking actually effective action. But I don't think there's any small, easy and effective action one could take.
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Some obvious ideas. Put a tax on food as a function of its caloric density (eat less dense food). Put a tax on restaurants as a function of the calorie count of the dish (promote smaller dish sizes). Put container size taxes/limits on food.
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Use tax% for income tax purposes. Tax ingredients in products that tend to promote over-eating, say, sugar. Get everybody to switch to diet drinks whenever possible.
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Not necessary in favor of any of these, I'm just saying the kind of actions one could take that might have some major impact, if one was so inclined. But I doubt there are any actions one can easily fiddle with.
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How about starting simple to educate people how to read a nutrition label and understand that calories matter. For that matter, do something like requiring food producers to produce nutrition labels with 20 pt font or face fines

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You really think this would make any difference? I really doubt it. A more obvious start is to start using standardized labels like Europeans have. (stuff per 100g/ml)
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We have this now more or less
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