This has been a really great thread, alternating between ways people stretched out their food budget to all-out war on the human mind. Keep going!
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I dated a guy once from the pan handle (a weird time in my life) that ate mayo and banana sandwiches. I know a bunch of folks that chow down on the rice + butter + sugar combo as well.
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I also ate a lot of marshmallow fluff + pb sandwiches when I was younger but I don't know if that's a too uncommon or weird really.
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Brain soup. (Now impossible, thank Ghu.) ... Nearly as bad, as my poor Mom had no idea what to do with it: Heart. ...Now an every-now-and-then pleasure, though, via this recipe from the ancient Minitel "website" of the French Tripe Butchers' Association: http://www.europeancuisines.com/france-french-beef-heart-in-red-wine-with-smoked-bacon-onions-and-garlic …pic.twitter.com/q6iybyKun2
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I think that's a cat food marketing photo
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My blue-collar western NY extended family brought something called “the green stuff” to every gathering. It was lime jello mixed with cottage cheese and set in a mold. I never ate a bite of it.
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the English side of the family was... a whole other thing.
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I still get cravings for raw hamburger meat open-faced sandwiches on a flat rye bread with Miracle Whip and Mrs. Dash/Accent.
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You're doing miracle whip dirty with that combo lolpic.twitter.com/Kjl5eiWDEE
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Salmon croquettes with maple syrup.
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