The World's Best Pale Belgian Style Strong is Duvel!
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Well I have No.1 and No.2 at home now. Have made a cracking 70/ with No.2. It's not like crystal malt. The two can definitely be used together but theyre completely different. Did you find a Fuller ESB log using Brewers Sugar?
No, because the latest records I have from Fullers are pre-ESB.
OK, maybe Ill check your Pride recipe again. I'll scale up as if it were a partigyled mash. Cant be too far off it that?
Henry tweeted recipes for both the original and 2018 recreation of John Keeling's first brew on 8th January 1981, which had a bunch of maize, some glucose syrup and a whisper of invert #3 :https://twitter.com/Darkstar_Henry/status/999600817639436288 …
and a mix of crystal and invert. Interesting. Maize to keep it light and easy drinking. Genuinely sessionable.
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