American beer fans have become too insular. Even if one only wants to deepen their appreciation of IPAs, it’s important to see the places our tradition started.https://www.beervanablog.com/beervana/2020/2/24/five-breweries-every-serious …
1. Only one of these is English. No Scottish. Ales have a big German heritage but English ones are unique. Lower attenuations, more esters, no phenolics and high farnesene hops. No clove, no citrus, usually less than 5% abv. My top English (Scottish is v similar) brews....