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Hotel Chocolat
@HotelChocolat
British cacao grower, chocolatier and hotelier #MoreCacaoLessSugar
hotelchocolat.comJoined February 2009

Hotel Chocolat’s Tweets

⚠️Trend Alert⚠️ Our Limited edition Valentines selectors appear to be almost too good. Don't miss out, once they are gone, they are really gone!
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Made from pure chocolate flakes, our hot chocolate sachets can add a luxurious touch to your morning oats😋 Thanks for the 📸 @mrsgbgrillmaster
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Bath, book, candle and a velvetised hot chocolate...the perfect cosy evening set up if you ask us😍 Thanks for the 📸 @alifestyle_edit
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Chocolate and mango? Trust us...it works👏 We slice real mango and immerse it in mango liqueur (so go steady before 4pm😉) to help boost the authentic flavour that can be lost in the drying process. Then, we enrobe with 70% dark chocolate to balance the natural mango sweetness.
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Win a Chocolate and Fizz Collection!😍 To lift your spirits this Blue Monday, we are giving away ten Chocolate and Fizz Collections. Head over to our Instagram page for more details. 💙
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Bringing you chocolate happiness, even throughout Veganuary. 🍫❤️ Our Unbelievably Vegan chocolates promise a staggeringly creamy texture and subtle nutty undertones. Have you tried it yet? Thanks for the 📷
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Say hello to the Raspberry Nutmilk Ganache Selector 😍 Pressed raspberries are added to Nutmilk to create the smooth and zingy ganache centre. Then we encase into 70% dark shell to create this wonderfully fruity, and unbelievably vegan friendly chocolate.
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Take your Chilli Con Carne to a new level, approved by our staff here at HQ.​😋 Tempted to try? Let us know in the comments.
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Another surprisingly vegan delight for you!​😍 The Gianduja Bombe.👏 Silky smooth dark hazelnut praline that melts in the mouth like butter. Finished off with a sprinkling of cacao dust to enhance your satisfaction levels. Yum.
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Filled with our most popular recipes and a space to embellish your loved ones name on, our Mini Chocolate Christmas Crackers are the perfect adornment for your festive table set-up. Much better than a plastic yoyo, right?😉 Thank you for the 📸 .home
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The best way to spread Christmas cheer is singing loud for all to hear...and drinking Velvetised hot chocolate, of course. 😉 Thanks for the 📸 @frenchvanillabaker
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The Chocmobile is at Somerset House! A scenic ice skate followed by a comforting cup of our drinking chocolate...does it get more festive than that?!❄️ Come and say Hi! We are here until Sunday 15th January 😊
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Tart cherries, mellowed with smooth dark and creamy white chocolate and lashings of Cocoa Whip. This is Black Forest Gateau - Hotel Chocolat style, available in your nearest café. 📷 rosebay_17 on Instagram
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What is it about these cooler days that make you reach for those rich and creamy cocktails? ​ This Chocolate Martini recipe will keep you warm this Friday eve 50 ml Chocolate Velvetised cream​ 25ml golden rum​ 1 Teaspoon of chocolate flakes​ 5 Ice cubes​ Garnish: chocolate flakes
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Autumn’s best bits: cosy jumpers, crunchy leaves and chocolatey baked goodies 👆 ​Our Brownies take inspiration from the real thing – created with a dense, rich and nibbly texture. What better comforter for a chilly autumn day?
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This Halloween Velvetiser set-up is giving us all the spooky feels. Do you decorate your velvetiser station by season, or have a dedicated hot chocolate spot? We'd love to see what creative ideas you've all come up with! ​ Tag us or comment below with your 📸
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