Bummed I missed @HongKongTourism! @latimesfood: @DeathbedFood YUM! Deep fried crab claw w minced shrimp I made…pic.twitter.com/c50GWwyVkh
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@LAOCfoodie Missed you too!! Love to chat food here with you! Have you ever traveled to #HK?
@HongKongTourism last time back in '98 to visit grandparents; I'm sure plenty has changed since then!
@LAOCfoodie Yes it has! Have any suggestions for Cantonese cuisine in LA &/or OC? Love to share!
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