Savory zongzi dumplings with abalone sauce and Yunnan ham are boiled in rich broth at Michelin-starred restaurant, Spring Moon. Don't forget to treat yourself to a deluxe #food experience at the Dragon Boat Festival. #DiscoverHongKong #GetInspired http://bit.ly/2JjN32d pic.twitter.com/35sutXJQ0U
7:54 AM - 14 May 2019
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