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Looking for a fun fall beverage for your next get together? Try my Pumpkin Agave Fever Mocktail.
#HalloweenPartyToDoList#Pumpkin#Cocktailpic.twitter.com/w3GGRMgQ5z
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Great dinner at
#IFBC last night featuring local foods.pic.twitter.com/GrZ1V5fcQl
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Next session at#IFBC is on eating insects.pic.twitter.com/bYCwSL7dBt
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Great food tonight at the expo.
#AlmondsIFBCpic.twitter.com/15VXOsL5EX
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Gorgeous pears in the orchard.
#Ifbc@cal_pearpic.twitter.com/qoEdEmMuVa
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Awesome day at the pear orchard w/
@Cal_Pear &@caendive#IFBCpic.twitter.com/TFyGIuqS9v
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Heading out to
#IFBC2016 this week. Get ready for all my new foodie finds from the conference.pic.twitter.com/12eS7hMmL5
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Did you know Phoenix College offers has a Culinary Arts program? Join us for lunch at Cafe Oso. I'll be teaching.pic.twitter.com/yRC3Olz6zf
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Just a few more days till
#IFBC in#Sacramento Register Now!#FoodBlogger#Conference#IFBC http://foodista.com/ifbc pic.twitter.com/J4qXiQPjJZ
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Stephanie Green RD followed Matt O'Neill, APD, REimagineSCHOOLmeals, Jeffrey Dean Morgan and 4 others
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@MatthewONeill
Dietitian/Nutritionist on
@MorningShowon7. Director SmartShape Centre for Weight Management. Creator Metabolic Jumpstart & Supporter of@NutsforLife -
@GCISDNUTRITION
Building Excellent Schools Together Keeping the kids of
#GCISD#healthy!#schoolfoodrocks#schoollunch#beyondthetray#superfoodie#REimagineSCHOOLmeals
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My first test with smoked
#turkey breasts! The results were pretty darn tasty.pic.twitter.com/AqqSnB0tJJ
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Chefs use smoke to bring 'wow' factor to the table http://restaurant-hospitality.com/food-trends/chefs-use-smoke-bring-wow-factor-table … via
@RH_restaurant -
Check out July's issue of 85086 Magazine for my article on tips for the
#BBQ season!#beef http://ow.ly/mDqT30242er pic.twitter.com/NJnx4ZqFRU
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Testing
#beef chuck#shortribs. They taste similar to#brisket, but the fat marbling is more evenly distributed.pic.twitter.com/16UZzBbsDi
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Little finger limes are not only adorable, but also great for garnishes. This one came right out of my garden.pic.twitter.com/NMWOgooaGv
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Need an inexpensive cut of meat to feed the family this holiday weekend? Grab a nice pork shoulder to make it easy.pic.twitter.com/F9vJUFNfSp
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Smoked salmon is a great source of Omega-3's and protein. Great for a barbecue weekend!pic.twitter.com/vUe6ugz5CB
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Stephanie Green RD
IFBC