I rarely drink a martini anymore. Such an austere drink. I feel like I am drinking a 1950s office party.
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Replying to @ErikLoomis
I had one last night; I think it segues nicely into red wine with dinner.
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Replying to @rauchway @ErikLoomis
But my go-to cocktail is the (proper) mai tai.
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Replying to @rauchway @ErikLoomis
My holiday cocktail is the Yule Mule: Equal parts vodka and ginger beer, splash of cranberry syrup and bitters
5 replies 0 retweets 21 likes
Might I suggest using orange bitters and adding a squeeze of fresh lime?
1:40 PM - 29 Dec 2018
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