The Good Food InstituteOvjeren akaunt

@GoodFoodInst

We're using markets and food technology to change food and change the world.

Vrijeme pridruživanja: listopad 2015.

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  1. chicken nuggets "could be a gold mine for fast-food brands," says —and has first-mover advantage. via :

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    prije 8 sati

    Defenders of the animal ag industry talk a lot about protecting livelihoods. But what about protecting the quality of life of the people living in communities dominated by animal agriculture?

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  3. Israeli startup is working to bridge the gap between technology and general consumer awareness with this new education initiative.

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  4. Thinking about joining our amazing team? Be sure to dial in tomorrow!

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  5. . tapped into the power of an ancient microorganism to create an animal-free egg powder that scrambles, bakes, and binds just like its conventional counterpart. Learn more about this exciting new from :

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  6. . chronicles the meteoric rise of the sausage roll—which contributed to a year-on-year sales increase of 13.5% for the U.K. chain.

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    One step closer to a sustainable food system. Checking in on the progress being made by to produce clean meat:

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  8. “Oat milk performs very well on all sustainability metrics," says GFI's , but the bottom line is switching from animal milk to ANY milk is a win for the environment! via :

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  9. "There’s huge potential for proponents of RA and those against animal agriculture to come together and work out solutions." Interesting piece from on the intersection of alternative proteins and regenerative ag:

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    4. velj

    The announcement comes shortly after the chain said it was 'migrating toward a more friendly menu'. 👏🌱🌎

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  11. GFI's and teamed up for an awesome op-ed on the power of plants to create a more safe and secure food system. Check it out via :

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  12. With the test underway in select locations, it's the perfect time to revisit a blog from our foodservice & supply chain manager on the rise of poultry 👉

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    3. velj

    Daring Wants To Reimagine Chicken And It Just Got $10m To Do It

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  14. Want to learn about the burgeoning plant-based and cultivated seafood sectors? Check out GFI's Sustainable Seafood Initiative and follow our resident expert for even more industry insights!

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    . wants to help those in the bakery industry capitalize on Britain's massive shift toward eating. Click to sign up for their free on plant-based baked goods product development:

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    The meat industry, as it stands, leaves our planet vulnerable to a plethora of diseases and crises. Plant-based products could provide a safer future, say and .

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  17. Today's meat industry leaves us vulnerable to a plethora of diseases and crises. GFI's and explain how products could provide a safer future. Check out their op-ed:

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    2. velj

    The availability of large amounts of low-cost cell culture media ingredients is critical for large scale cultivated meat production. Exciting to see scientists working on more efficient methods for amino acid synthesis using electricity

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  19. Meet a few of the startups ushering in the animal-free dairy revolution!

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