I have a whole op-ed semi written about why people who criticize dietary guidelines tend to be wrong Teaser: they don't actually know what the dietary guidelines arehttps://twitter.com/GidMK/status/992160986369961984 …
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I don't think they're beyond criticism, I just think they're an excellent compromise between the ideal diet and the real world To me, it usually comes down to thispic.twitter.com/pdfifj2gBp
A compromised policy (which the ADG are - they underpin all food policy, legislation, training, research) will get compromised outcomes. We need to consider "no guidelines" in the mix of policy options. PS https://www.ncbi.nlm.nih.gov/pubmed/20078575 https://search.informit.com.au/documentSummary;dn=733718750973490;res=IELHEA …
I think the guidelines need to actually "work" as a public health intervention, i.e. fulfill their intended purpose to reduce incidence of chronic disease. They don't do that. (And P.S. A response of "But people don't follow them" indicates they aren't practical/accessible/etc.)
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