But is that because of the artificiality or simply because it's hard to get such high doses naturally?
Right, but I'd say social determinants and the built environment have contributed far far more than any minor influences from farming
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For example, getting people to stop drinking SSBs would have a much bigger impact than switching to organic
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Of course, SSB huge part of it, also sugar/flour in processed food, red meat/butter/egg scares & Omega-6 oil xs. Organic not vital but good
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