Another example of the media not getting the findings of a study quite right. 'Vitamins increase cancer risk' - http://www.theaustralian.com.au/news/health-science/overthecounter-vitamin-use-by-smokers-quadruples-cancer-risk/news-story/7dd7df78089fad040a7c3ed1c303010f …
I'm not aware of any convincing evidence that traditionally-grown food has health benefits to modern farming, but generally I'd agree
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Grass fed beef has much better Omega3/6 ratios & modern industrial vegetables appear to have less trace elements - maybe organic has an edge
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Do you have some studies? As I said, the evidence I've seen has indicated no clinically significant difference between the two
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