I always feel a bit bad about meat dishes that aren't great. Like, an animal died for this, the least you could do was make something delicious out of its death.
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I feel similarly about terrible desserts, or otherwise disappointing but caloric things. Be worth it! I know there's a stick of butter in there, why is this so dry??
I'm sure I've read it in the rules somewhere that calories you didn't enjoy don't count.
