100% depends on the food. Mustard punches up like hell! Ketchup sweetens / acids them starches! But if we want a catch all? Mayo tends to be the best enhancer of helping dry foods across the board / adds fat. Just so powerful.https://twitter.com/Kiwi_VRS/status/1292044498449702914 …
Replying to @CoryjTaylor
Sometimes too much so! All things in balance!
3:51 AM - 8 Aug 2020
0 replies
0 retweets
1 like
Loading seems to be taking a while.
Twitter may be over capacity or experiencing a momentary hiccup. Try again or visit Twitter Status for more information.