So what's the point of all this? Next time you unleash a "hot food take," think for a moment if you understand the basics of the flavor involved and it's not because you didn't develop your palate beyond a five-year-old. Spritz the damn lime. Soon you'll see it's delicious.
A few things 1. See, my brain takes everything to the "why" place - if someone says i'm doing something wrong, that's my immediate question, and either i can learn if I'm doing something wrong, or the person can (hopefully) learn if the way they taught was wrong (science rules) -
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2. You comment gets into the interesting issues of digestion, and how that plays into regionalism / specific proclivities as well - but I think it's a separate-but-interlocking conversation if that makes sense?
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