Those shells protect the shrimp cooking, the stems have precious water in them for pureeing, fish skin is delicious and should be cooked til crisp, you're smashing that delicate lobster meat, and all that orange rind should be zested... this video is my nightmare.https://twitter.com/ItsProxcey/status/1140904083638947841 …
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Replying to @FilmCritHULK
What the FUCK are they doing to that lobster tail?!?
2 replies 0 retweets 22 likes -
Replying to @andykhouri
I KNOW "it's easier to take off like this, see!" YOU FUCKING RUINED IT.
1 reply 1 retweet 35 likes -
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Replying to @ravenwing263 @_Sarcasticus
Which in turn has a big impact on taste!
12:07 PM - 20 Jun 2019
1 reply
0 retweets
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