Thanks! I'm mostly a "sustainability" dude. It was inspired by the sustainable seafood approach of @providence_LA and a lot of the writing of Mark Bittman - I eat mostly vegetarian. Then aim 2-3 servings of fish a week. 1 chicken. Meat every 2 weeks. But I bend sometimes.https://twitter.com/GeneralBricks/status/1031329070640979968 …
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Replying to @FilmCritHULK @providence_LA
This diet sounds fantastic. I've been doing a makeshift one where I eat pescetarian during the week and meat in weekends, but I'm considering making the shift to something like this instead
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Replying to @thisissolemons @providence_LA
it's really not too hard! especially if you get good at vegetarian pasta and tacos. <3
5:39 PM - 19 Aug 2018
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