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WorldFish scientist Shakuntala Thilsted receives award for her influential research on nutrition, fish and #aquaticfoods systems.
https://bit.ly/3B4KvfV via
in Batu Maung, Malaysia.
🇲🇾 This is a nationally recruited position.
🗓️ Applications close 4 Feb 2022
Apply online today: https://bit.ly/3AyXEza#vacancy
in Myanmar!
They are seeking a Consultant: Development of Social Behavior Change.
🌐 This is an internationally recruited position.
🗓️ Applications close 31 Jan 2022
Apply now: https://bit.ly/3xVm1pa#vacancy
🐟 Increasing access to quality feed and seed can make #fishfarming a more accessible enterprise to average Nigerians, encouraging more people to engage in the sector and improve health and nutrition across the country.
Learn more: https://bit.ly/3xFhpU8#aquaticfoods
Did you know that #smallscalefisheries produce over 40% of the world’s fish catch, but fishers & fish workers often lack the agency to participate in decision-making processes.
New initiative from
The CGIAR Research Program for Fish Agri-Food Systems (FISH) ends with a splash!
Learn about their innovations for food and nutrition security in this blog by
WorldFish are seeking a Gender and Nutrition Analysis Consultant to join their team in Bangladesh!
🇧🇩 This is a nationally recruited position.
🗓️ Applications close 31 January 2022.
Apply now: https://bit.ly/356BCrE#vacancy
📢 Save the Date! There's still time to join WorldFish experts at the upcoming Healthy Oceans Tech and Finance Forum hosted by ADB from 26 to 28 January 2022.
Make sure you have completed your registration and check the agenda 👉https://mailchi.mp/cgiar/healthyoceansforum…
2022 is the International Year of Artisanal Fisheries and Aquaculture!
#IYAFA2022 is all about recognizing, supporting and empowering artisanal fishers and fish farmers.
By 2020, Community fish refuges in Cambodia had led to 3X as many households making nutritious small fish species an integral part of their diet than in 2017.
More from
WorldFish extends their congratulations to the newly appointed Director General of Department of Fisheries (DoF) Bangladesh, Kh. Mahbubul Haque. 🙌
Grateful for our continued collaboration w/ DoF in improving aquatic food systems in Bangladesh & look forward to future projects.
📈 The demand for aquatic foods is increasing!
The volume of #aquaticfoods production will reach 204 million tonnes by 2030.
Watch to learn more: https://bit.ly/3s1jw40#OneCGIAR
In this Q&A, WorldFish researcher Faridul Haque explains how his work can lead to gender transformative change within #aquaticfoods systems in Bangladesh.
Check it out: https://bit.ly/31ksrSs
researcher Faridul Haque explains how his work can lead to gender transformative change within #aquaticfoods systems in Bangladesh.
➡️https://bit.ly/3m1zgA9
At WorldFish, we work with small-scale actors, researchers and governments, towards ensuring a future where the unmatched potential of diverse #aquaticfoods is sustainably utilized!
Learn more: https://bit.ly/3s1jw40#OneCGIAR
-led team won the 2019 #InspireChallenge for an innovation that will be a stepping stone towards a better, faster, more accurate, & accessible way to identify early on fish disease & provide for better treatment & prevention solutions.
joined a diverse panel to speak on how preserving ocean biodiversity is crucial to buffer and mitigate the impacts of climate change.
Read more: https://bit.ly/3dKxija#aquaticfoods