Speaker puts traditional Turkish dish on screen for "ingredient identification" talk. Audience laughs.
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Maybe more. I don't know how widespread the dish is beyond Turkey.
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A variation of this is pretty popular in Sudan, where I'm from.
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Dammit. Cravings.
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I may walk over to the Turkish restaurant during break, because saaammmeeee
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Eat one for me!
End of conversation
New conversation -
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Ground truth is the best ingredient
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