Resy: You’ve definitely at least heard of it, and probably used it to book a hot table. Started in 2014 as a competitor to OpenTable, it’s become something much more throughout the years
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If your goal is to get into Lilia, where even Jennifer Lawrence gets quoted multi-hour wait times, good luck. But if you’re strategic about scoring hot Resys, and a little bit flexible, too, you generally shouldn’t have much trouble dining where you like
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Resy has become much more than a service that simply makes reservations. It collects information for itself and its clients, the full extent of which is unknown. What can Resy do with this info? Well, anything it wants, much like any other tech company
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Trying to figure out how Resy is “owned by a credit card,” although I often feel that I am owned by mine.