Hi @GFDoctor. I blog about hash (as in food) and believe most hashes are GF. THoughts? #foodistachat
@hashcapades Some BBQ sauces are fine if made with cornstarch as the thickener. Others use wheat, common problem for #gfree #foodistachat
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@GFDoctor Interesting. Wikipedia says that dextrin, a food additive, also has gluten. Tricky!#foodistachat -
@Hashcapades That brings up a great point.@GFDoctor, what are some other surprising gluten sources?#foodistachat -
@foodista#foodistachat People also forget that barley contains gluten.Beer, barley malt sweetener, barley grain in soup are all gluten full -
@GFDoctor what about vinegar?#foodistachat -
@fireball3316#foodistachat Vinegar is also FINE for a#gfree diet. Sometimes things live in the internet too long.#foodistachat -
@GFDoctor ... the picture label had a wheat looking plant on it... re vinegar#foodistachat -
@fireball3316 I would need to see the ingredients to be sure, some vinegars are seasoned after creation#foodistachat
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hashcapades
Dr Jean Layton
Claire McLean