The question is wrong.The issue is cheap food which is processed,full of sugar, mostly based on carbs, and generally not fresh. --> diabetes
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And includes lots of omega-6 fats, which play a central role.
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Why are the poor (in general) more unhealthy and overweight then?

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1.) I raised two kids on ~$10 dollars a week. We ate potatoes, puffed rice cereal with water, peanut butter, cheap white bread...
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Another interesting study that breaks a similar fallacy. http://www.econ3x3.org/article/how-effective-vat-zero-rating-pro-poor-policy …
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how but junk food
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Prob true, FF too exp. BUT I bet they eat more crap food, stuff in boxes, because that is cheaper, and beige foods because they are filling!
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Actually it's kind of expensive to eat fast food these days.
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Evidence confirming the long understood fact that Americans are both fat & tasteless (regardless of socioeconomic reality)

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