Does everyone else spend five minutes comparing butter in the supermarket, picking the one with the highest salt content, or am I a one woman campaign for hypertension.
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Replying to @CarolyneLW
I will admit to having added salt on top of buttered fresh sourdough when I’ve baked it - especially smoked Maldon, and this incredible crystal salt with SEAWEED in I found in the Portuguese deli near me
9:36 AM - 27 Feb 2019
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msdawnfoster@gmail.com Tusk is the best Fleetwood Mac album. Only care about LFC.