I wish I'd known that
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Marmite tastes even better when it’s a decade-old jar
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Don’t even have to refrigerate it. Just push it to the back of the cupboard half empty and when you find it again years later it makes for a nice and tasty surprise.
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Exactly! Because Marmite isn't food, it's ectoplasm.
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What about the lichen?
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I'm American but I honestly really dig yeast extracts and will go out of my way to acquire them.
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Jam mostly goes mouldy if you stick your butter knife in it, yet more evidence that TM is an awful human. Marmite is the best choice for now AND for the coming apocalypse.
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That tells you all you need to know about marmite.
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If you want to eat mould I can recommend some cheeses. The French ones may be harder to get soon though.
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