@MichaelClawson Are you going to post an after pic? How did it turn out? I read the article on Slate yesterday - thinking about trying it.
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Replying to @DaveHogue
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@DaveHogue Super easy, and super tasty!pic.twitter.com/VbqgD9bsZ3
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Replying to @MichaelClawson
@MichaelClawson Looks good! I was curious about not sauteing the onions and garlic first and whether the tomatoes would make a red sauce.2 replies 0 retweets 0 likes -
Replying to @DaveHogue
@davehogue Number 4 is what I tried: http://www.lottieanddoof.com/2013/06/one-pan-pasta/ … Totally vegetarian and delicious! Added capers and mushrooms + red wine.1 reply 0 retweets 0 likes -
Replying to @MichaelClawson
@MichaelClawson #4? There is only one recipe on the page... I think you added too much wine to the pan!1 reply 0 retweets 0 likes -
Replying to @DaveHogue
@davehogue I only added a splash. Oh, wait, you mean the wine in my glass. Good call. So, try this: http://www.buzzfeed.com/emofly/one-pot-pastas …1 reply 0 retweets 0 likes -
Replying to @MichaelClawson
@MichaelClawson Cool, thanks! Many of them look really tasty!2 replies 0 retweets 0 likes -
Replying to @DaveHogue
@davehogue Attempting a one-pot vegetable Chow mien tonight. Will probably just wing the recipe. Stay tuned. :D2 replies 0 retweets 0 likes -
Replying to @MichaelClawson
@MichaelClawson We're making no-pot pizza. :)1 reply 0 retweets 0 likes -
@MichaelClawson No, on pizza stone! I don't need no pots for pizza! :)
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