Chinese garlic prison WTF For real Run a search for itpic.twitter.com/sfhqcO27md
Show this thread
The Chinese honey could potentially contain harmful antibiotics that are given to the bees to prevent colony collapse.https://nypost.com/2018/01/16/the-terrifying-secrets-behind-your-favorite-foods/ …
-
-
Speaking as a beekeeper and college Beekeeping instructor: your best choice is to buy pure raw honey from a local producer, not from superstores. Follow me to get my sweet daily Honeybee factoids & support our vitally important bees.
#HoneyBeespic.twitter.com/hDEEiVjWfM -
I've heard that consuming locally sourced honey is a good way to combat seasonal allergies, particularly from pollen. Do you know if there is any truth to this?
-
Yes. It has been clinically proven that trace amounts of pollen in honey local to you help build up immunity to certain allergies. Most other miraculous claims are malarkey, but the one you raise is true. Honey is also hydroscopic, so good on minor burns.
-
Another thing honey is good for: homemade biscuits right out of the oven.
End of conversation
New conversation -
-
-
Probably better to avoid any cheap food from China... https://en.m.wikipedia.org/wiki/2008_Chinese_milk_scandal …
- 1 more reply
New conversation -
-
-
There have been issues with Chinese honey being imported through other countries such as India. In addition, Chinese honey has tested with high levels of lead, supposedly by them using lead solder in their collection buckets and cans.
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
This Tweet is unavailable
-
-
We buy only local Raw Honey. This way you get the full benefit of protecting against allergies. We use a lot of home remedies. 1995 was the last time I had strep throat and antibiotics.
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
When it comes to honey, it pays to buy local. It's one of those places where cheaping out is a really bad idea.
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
the chinese use a lot of antibiotics in a lot of their animal based foods, the strong ones too because it’s cheaphttps://youtu.be/EQ9bP6wo8rA
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
It seems like the food growers and processors are hell bent on poisoning the population and no matter how much effort we may make to be healthy, the desk is stacked against us.
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
Does anyone trust an organic label when it says the product is distributed by some company in the US but doesn't say the origin, and even if it does, who is going to check out the transit through how many different hands and send it for lab testing.
-
I worked with someone who transitioned their dairy from regular to organic. They had to go through 2 years of inspections of everything including what the neighbors were doing. It was very rigorous and had to be perfect before the first milk was labeled organic.
-
I'm so glad the inspections are rigorous here; that certainly cheers me up. I still wonder about food that's labeled organic and came in from abroad.
End of conversation
New conversation -
-
This Tweet is unavailable
-
This Tweet is unavailable
-
-
I buy locally, farmers market. No middle man/shipping.
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
I buy nothing that is food related from China, ever.
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
-
-
I have eaten locally produced Chinese honey in China. It was awful. BTW, during my first six months in China I lost 30+ pounds.
Thanks. Twitter will use this to make your timeline better. UndoUndo
-
Loading seems to be taking a while.
Twitter may be over capacity or experiencing a momentary hiccup. Try again or visit Twitter Status for more information.