@BoingBoing @whiteswine Well, at least they have (some) potato in them!!
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@johnshancock@BoingBoing not a bad start ... I cringe at the levels of butylated hydroxyanisole that must accumulate in the US fat combo.
End of conversation
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@BoingBoing is it because in UK we eat chips not fries? [LOL! No excuse, really]Thanks. Twitter will use this to make your timeline better. UndoUndo
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@BoingBoing > Stupid Brits! They forgot to add the antifoaming agent!Thanks. Twitter will use this to make your timeline better. UndoUndo
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Thanks. Twitter will use this to make your timeline better. UndoUndo
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@BoingBoing. This may be correct (haven't checked it out), but Food Babe is often willfully wrong (thus, dangerous) and a fearmonger. Yuck.Thanks. Twitter will use this to make your timeline better. UndoUndo
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@BoingBoing USA USA USAThanks. Twitter will use this to make your timeline better. UndoUndo
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@BoingBoing at least we're not using perverted Page 3-ish "rapeseed" in our Freedom FriesThanks. Twitter will use this to make your timeline better. UndoUndo
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@BoingBoing it's called 'health and hygiene laws', U.S. people.Thanks. Twitter will use this to make your timeline better. UndoUndo
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