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@GeorgeMonbiot In Sweden, a new study shows that going vegetarian (after "rebound") will reduce emissions by 2.1%
https://www.sciencedirect.com/science/article/pii/S0921800915002153 …pic.twitter.com/UQbFPDr0S2
For industrialized world, biggest meta-study show 540kgCO₂e reduction (4.35% all emissions, 20-35% diet emissions). Bc vegetarian cheaper, more money spent on other stuff, more emissions, 50% of reduction lost (“rebound”)), leading to ~2% https://www.sciencedirect.com/science/article/pii/S0959652614012931 …pic.twitter.com/M9vOkYGLGk
But what you spend your 'saved money' on is surely up to the consumer? We're going for 'slightly' more expensive renewable energy sources & other eco goods. Win win all round?
80 percent of the worlds agri land is used for animal products to produce 18 percent of the worlds protein. Cover most of that with trees and you’ll get a lot more than 2.1 percent reduction
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