@BarillaCFN #cibo #sostenibilità #BCFNForum News: Ad aprile 2012 la nuova pasta Barilla con farina PM10!!! W l'inceneritore di Ugozzolo
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@BarillaCFN Do we know the climate range of current diversity?Thanks. Twitter will use this to make your timeline better. UndoUndo
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@BarillaCFN Is overconsumption based on a standard balanced diet?Thanks. Twitter will use this to make your timeline better. UndoUndo
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