A2: Ensure equal access to #food & #opportunities. #Hunger diminishing problem, in 1975-2014, #underweightness dropped from 13.8% in men & 14.6% in women to 8.8% and 9.7% respectively. #Undernutrition is challenge. Contributes to deaths over 3m children under 5. #zerohunger
Q2. What are the main challenges related to the achievement of a #zerohunger world? #foodsustainability #SDG2pic.twitter.com/xMmw6CiNkb
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A2: Need to achieve
#growth paradigm in line with#SDGs. Secure#access to food all year round.#zerohunger#foodsustainability#SDG2Thanks. Twitter will use this to make your timeline better. UndoUndo
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A2: Make
#food production systems more productive, efficient, sustainable, and resilient.#zerohunger#foodsustainability#SDG2 -
#Cosign. Also, ensuring that we improve the pathways between nutritous food production and consumption.#foodsustainability - Show replies
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A lot of produce is wasted in developing countries due to lack of harvesting skills,this reduces quantities harvested that may feed millions policies aiming at teaching farmers how to harvest should be amended by governments
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Multiple. Overcoming
#conflict, adaptation to#climatechange etc. But also, moving beyond the#statusquo and the structures which keep this in place:#fertiliser subsidies, support to mainly staple/cash crops. Instead:#farmer support,#diversification, community#seedbanks etc.Thanks. Twitter will use this to make your timeline better. UndoUndo
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