I decided to make banana pudding this morning from scratch, and I love how the pudding liquid on the stove goes from “I’m liquid I’m liquid I’m runny I’m liquid” to suddenly “I’M THICK I’M THICK I’M THICK” in two seconds
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I’m a newly converted fan of meringue, it is so light and fluffy and looks so sexy after just five minutes in the oven. I’m also not super into bananas but this is a very yummy dessert 
I love meringue (both the fluffy soft stuff and the hard crispy kind). I would absolutely try this haha.
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