Bet... I'll make sure I wash it for the 30th year in a row
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Right!
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The ‘experts’ don’t have to wash their turkey, that’s their business. I’ll wash and brine the h3ll out of mine and disinfect my surfaces, because... thats how the turkey will be delicious and frankly because that’s my business.
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Get a clean bucket. Put on gloves. Once you cut the packaging put the turkey in the bucket fill with water. You won’t believe the amount of impurities. Drain the water in your toilet or bath tub. Sanitize later. Put turkey back in bucket/add salt water for an hour. Drain season
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Ps. Don’t drop it in the toilet. Kind of would defeat the purpose
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What about cooking it? Is that still ok or no?
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Wash mine every year that's just nasty if you don't wash it's ass out gross.
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The heat will kill everything.
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Wash my turkey if I want to wash my turkey!
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Who made them food experts? Expose the filth farmed animals live in.
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