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yankeepier

  1. Arctic Char is back on the menu!
  2. Lobster for Thanksgiving at Yankee Pier Santana Row - check out our sister restaurants One Market and Yankee Pier... http://bit.ly/2YOrO7
  3. Fresh Monterey Calamari is back on the menu.
  4. Michelle Rizzi's latest article on Summer Corn: http://bit.ly/brRk6
  5. Our own Michelle Rizzi mentioned in the Mercury News on Haute Cuisine Zucchini: http://bit.ly/26CCd9
  6. Best sandwich ever? Second blogger this week who thinks so: http://tinyurl.com/l8cc6z
  7. Warm weather and half-priced wine, the patio's going to fill fast today.
  8. Every bottle of wine on our list is now half off for the month of July. Cakebread Chardonnay, Duckhorn Merlot & many, many more.
  9. http://tinyurl.com/nepk4k - Great feature in Restaurant Hospitality of Yankee Pier as a "Concept of Tomorrow!"
  10. Text the phrase "ypsr join" to 42635 to opt into our Guest Rewards Program. SMS coupons, specials items (before they hit the menu) & more!
  11. has added a Pot de Creme and a Fresh Peach Betty to the dessert menu. Big changes to the wine list tomorrow.
  12. is serving local pan-fried Sand Dabs tonight!
  13. is coloring with all the kiddies for Mommy & Me day. Good times.
  14. Connecticut Yankee Dog: bacon wrapped, deep fried, mustard, relish, sweet & sour cabbage "and nobody but nobody puts ketchup on a hot dog”
  15. Excellent oysters today: Beau Soleil (NB), Island Creek (MA), Cavendish Cup (PEI), Point Reyes (CA), Chesapeake (NJ), Chef Creek (BC).
  16. She swiftly served Sea Scallops, Sockeye Salmon, Swordfish and Snapper. Plus Halibut & Catfish.
  17. has added a Connecticut Yankee Dog, Catfish Lettuce Wraps, and Seafood Tacos to the oysters and beer on our Happy Hour Menu.
  18. will be serving Live Sea Scallops, Ipswich Razor Clams and Halibut Cheeks this weekend, in addition to our regular fresh selections.
  19. has pan-fried Sand Dabs for the weekend!
  20. @qmckenna my 1st thought is that it would need to be a large part of the program, not just a novelty wine.