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WSUCAHNRS

  1. New On Solid Ground - Microwave Breakthrough, Cows' Carbon Footprint, Hops & Mint, Managing Water - http://bit.ly/1qsVbu
  2. @FromFarmtoTable & @Bioresearch - did U know your accounts have been hacked by spammers?
  3. New #microwave #tech revolutionizes #food for those on the go - #soldiers' MREs, NASA, #backpackers - watch the video - http://bit.ly/siypg
  4. RT @farmingmagazine "Agriculture is the backbone of our economy" John Salazar @PrecisionFarmer: tech is its future. - http://bit.ly/2Z6O7D
  5. #WSU #viticulture gets industry funds for new #research #vineyard - http://bit.ly/2MaVVW - Voice of the Vine, the home of WSU #wine #science
  6. Teach Dad a thing or two about wine this #WSU Dad's Weekend at a #wine tasting just for him - http://bit.ly/2MaVVW
  7. #Viticulture undergrad/Iraq vet does leafroll disease inventory in Red Mnt #vineyard - http://bit.ly/2MaVVW - Voice of the Vine #wine
  8. New Voice of the Vine about to go live - #wine #science #WSU - subscribe & don't miss another issue! - http://bit.ly/JSDyV
  9. #WSU researcher gets #FDA approval for revolutionary #microwave #tech will change packaged #food for the better - http://bit.ly/3Ogfm2
  10. A salmon fillet that looks, tastes and is as nutritious as freshly cooked but has a shelf-life of more than six months? http://bit.ly/3Ogfm2
  11. $3.1 Million USDA grant will fund integrated research on hops and mint crops:... http://bit.ly/rkDFZ
  12. has been an exhibitor at the National FFA Convention Agricultural Career Show for the past three days! We've met... http://bit.ly/3iuSNS
  13. has been an exhibitor at the National FFA Convention in Indianapolis for the past three days! We've met phenomenal... http://bit.ly/4uk4m9
  14. Bridget Slaybaugh, CAHNRS Ambassadors Facilitator (President) recruiting students at the National FFA Convention in... http://bit.ly/8Pj7Z
  15. Wash. winemakers - Caught in the freeze? WSU experts have answers: what to do with freeze-damaged grapes. http://wine.wsu.edu/
  16. @eFresh_com Cool news! Up with specialty crops. http://bit.ly/2LRUtA - http://bit.ly/hCOWc
  17. Who is WSU CAHNRS? We are: Food. Family. Fiber. Fuel. Form. Join us on Facebook - http://bit.ly/3PHSXI
  18. We're the scientists making the art of wine possible. Wine science education online - self-direct or pro certificate - http://bit.ly/16M30k
  19. Just added myself to the @WineTwits directory as 'Experts'. Check out my profile: http://bit.ly/7aGvu
  20. Climate change is expanding northern grape-growing regions - http://bit.ly/4bKiks - #wine #farm #wsu - WSU's Gary Moulton quoted