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welltechbistro

  1. Thanks, Smashburger, for donating to the NJ Food Bank! Exciting for me especially, since this is right here in my town http://bit.ly/5xNmsz
  2. Should your restaurant boast a Gluten-Free menu? It may boost business with a loyal following http://bit.ly/7T22zQ
  3. Whole Foods plans to focus more on, well, whole foods http://bit.ly/80KXSD
  4. Diners eat fewer calories when menu lists entrees' contents http://bit.ly/8m6Qw8
  5. 2010 predicted restaurant trends mirror those from 2009: sustainable, green, organic, and healthy. http://bit.ly/8KU1Pc
  6. Restaurants to push quality over expense in 2010 http://bit.ly/4ML5v4
  7. New Jersey next for menu labeling legislation http://bit.ly/7SERhu
  8. 9/10 Americans say: It’s important to eat healthfully. 63% say: Very difficult in restaurants b/c lack of healthy items.http://bit.ly/7tt8E3
  9. FDA Revises Food Code: Undercooked proteins and leafy greens are main points of change for restaurants under 2009 code. http://bit.ly/1WnmhF
  10. We're offering a special -- buy our menu calculator system before 12/31 and save 50% on the implementation fee. Just mention this tweet!
  11. Would calorie counts on menus change your fast-food order? A Canadian dietitian's view http://bit.ly/5aKDQ
  12. Montgomery County, Maryland passes new menu labeling laws http://bit.ly/4wI6mb
  13. Coke plans to more than double system revenue from $95bn to $200bn by 2020. shttp://bit.ly/SX4o4 so will people double soda intake by 2020?
  14. An Aussie's take on calorie labeling for restaurant menus. Note the coke vs. milk reference - interesting point http://bit.ly/2SD4HA
  15. Calories on the menu, or elsewhere? I vote elsewhere... as long as it's available. http://bit.ly/2qOZV8
  16. Are nutrient analyses on menus accurate? http://bit.ly/38Nt8m This is what my company does; #'s only as good as the accuracy of info given.
  17. Denny's lawsuit: Dismissed. Plaintiff unable to prove that salt from the restaurant caused harm. http://bit.ly/4cWYsD
  18. CA restaurants choose different ways to present nutrition info http://bit.ly/2GtG7c
  19. It appears Deep Fried Cheesecake is a Chinese Cuisine specialty. Who knew? http://bit.ly/1WZGcC
  20. New health care bill & labeling legislation: what it means for restaurants http://bit.ly/3LKp15