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thechefinthehat

  1. Seared Foie Gras, Roasted Apricot with Sage, Honey Comb (yes the comb) from Heavenly Honey Farm, Champagne Vinegar on top of toasted bread
  2. Lunch today @ Rover's, on the patio or in the dining room. Yes! We've got A/C! What are your plans for lunch?
  3. On the air @10am. KUOW 94.9FM. What's in your fridge??? 206.543.KUOW Listen in!
  4. DRY soda dinner at Rover's this Sunday. Pamper your expecting pal with a 4-course menu and mocktails.
  5. Revving my engines and turning up the A/C for brunch... Enjoy Jaimy's braised pork belly with poached eggs and harissa hollandaise.
  6. On the show today, Mollie Bryan with her new cookbook "Mrs. Rowe's Southern Pies". Tune in today at 4pm, 97.3 KIRO FM
  7. Sunday Brunch @ Rover's. I'll be in the kitchen poaching eggs for all of you!
  8. I only had to wait 22 years to be in the hip hood. http://bit.ly/Y4dHH
  9. DRY Soda Dinner @ Rover's. Sunday, Aug 2nd. Maine Lobster and Lavender soda, Oregon Quail and Rhubarb soda...come check it out. http: ...
  10. check out @bite cooks for more info. See you there all day long and tomorrow all day. Have a hot summer day in Seattle.
  11. Free Cooking demos by top local chefs in the Alki Room at The Bite Of Seattle filmed by Comcast on Demand. Olivar, Campagne, Crush etc...
  12. check out the Bite of Seattle this week end and look for the Hat!!!
  13. going to the Bite Cooks @seattle center - hosting 20 chefs and 3 sommeliers over 3 days-come & visit @ the Alki Room.
  14. Roasted Copper River Salmon with our Own Bacon, Morels and a Ginger & Pig Trotter Sauce
  15. Fresh grilled Spot Prawns, Pea Puree with Argan Oil, Pickled Vegies and Chermoula -Absolutely Tasty.
  16. "In the Kitchen with Tom & Thierry" from 4-7 today on KIRO 97.3 FM. Angela Garbes, Food & Lifestyle writer etc...
  17. White wine sausages, calabases and plenty of cold dishes, Head cheese with ravigotte, Liver pate and country pate. Hail to the pig
  18. Barbecueing Salt Spice Rubbed pork shoulder with Couscous, grilling Bacon with Faro and ham hocks, Pigs Feet with Lime and Ginger,
  19. Beautiful Still Head, Snap Peas, Early Potatoes, Oyster Mushrooms, Rice Vinegar Pickled Red Onion and Lemon Olive Dressing
  20. Grilled Asparagus, Baked Halibut, Radish Salad, Reduced Fish Stock, Harissa and Arugula Pesto. Maybe some bacon bits rendered, yes, no?