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  1. Hello, menu envy. Here's one that drew inspiration from the past decade of Gourmet...http://bit.ly/ul6BZ
  2. RT @ruthreichl: From Russia with love. Thanksgiving in a Gourmet-less landscape: http://tinyurl.com/yl62hnm
  3. Which Gourmet recipes will take place of honor on your table this Thursday?
  4. RT @Francis_Lam Please welcome Salon Food! A little light reading for your afternoon: http://shar.es/aiOKd
  5. In case anyone still needs a little help for next Thursday...http://bit.ly/7FUVIX
  6. SPD (Society of Publication Designers) weighs in on their fave Gourmet covers & photo spreads http://bit.ly/ul6BZ
  7. Why Conde Nast had a responsibility to keep Gourmet going...well, at least according to one person http://thankyougourmet.com/
  8. There seems to be a recurring boozy motif in the pies you're making this Thanksgiving...bit.ly/ul6BZ
  9. Thanks for sharing the thanks! @jitladaLA & @tu_hartz & @jessie_cacciola
  10. It's beginning to look a lot like Thanksgiving... www.thanksgourmet.com
  11. A love story, thanks in no small part to Gourmet as courtship catalyst... http://thankyougourmet.com/
  12. Many thanks, @frenchfoodie! Quite belated but much appreciated...
  13. Butter sluts, anyone? A November farmers market must...http://bit.ly/ul6BZ
  14. many thanks @thefastertimes & @badfeather & @mylastbite & @ItalianDish
  15. Which section of Gourmet did you turn to first each month? Which did you save for last?
  16. Photographer Roland Bello reflects on his experiences shooting for Gourmet...http//: thanksgourmet.com
  17. While you're @ Gourmet.com, share with us your must-reads & must-makes...
  18. Why you should make haste to Gourmet.com http://bit.ly/ul6BZ
  19. Remember the lobster article? (Yes, THAT one...) bit.ly/ul6BZ
  20. Which recipes did you peruse crave dog-ear make (pick as many as apply) this weekend?