Housemade salt and more, coming soon via Manresa chef David Kinch's forthcoming cookbook: nyti.ms/zYxc8E

Wondering what to make your Valentine? How about a serious chocolate tart from @quincesf pastry chef Devin McDavid: bit.ly/ybLgbE

So thrilled to announce that @quincesf @cotognasf pastry chef Devin McDavid made Tasting Table's list of 2012 Best Pastry Chefs: ow.ly/8VPqf

So do we! RT @zoraoneill: Love these photos of ppl eating dinner at home in NYC! (by @mihophoto, via @thekitchn) bit.ly/zlQuLu

Our winter e-cookbook is live, full of amazing recipes from the likes of @joebeef and @hseanbrock. Download here: bit.ly/TTWinter

High-fives to our friends @HuffPostSF for this: huff.to/y19DIT

Just got a press release about a special private Valentine's dinner you can buy with Josh Skenes, Raj Parr, Lori Baker. Price? $25,000.

Chris Cosentino is looking for stages to help with his annual head-to-tail dinner. Do you have the guts? t.co/qXzDvQuPa

Just got word that 903, the restaurant from the @SandboxBakery team is officially open today until 1 p.m. at 903 Cortland. Rice burgers!

Got the first kishu mandarins of the season @biritemarket yesterday. Tiny as a marble, sweet as candy. Get some while you can!

Mark your calendars for June 7: Tasting Table's Lobster Roll Rumble tastingtable.com/rumble Will @samschowder bring the trophy West?

Spectacular dinner @statebirdsf. Only 2 weeks into January but we're wondering if Stuart and Nicole's food is the best we'll have all year.

RT @davidkinch: Manresa is looking for the right pastry chef to join us this Spring. Please forward resume to "email" link on our website.

On an eating roll this week! Great dinner at Izakaya Yuzuki, including awesome fried things and beautiful housemade tofu.

Eating lunch at desk, but hungrily contemplating offerings from the new Sons & Daughters joint, sweetwoodruffsf.com

Lots of exciting stuff happening @havenoakland Can 2012 be the year that Baked Alaska returns for good?

RT @insidescoopsf: Video: Preview Bourdain’s SF episode of ‘The Layover’ airing next week: bit.ly/yVxCJU

A dozen cookie recipes from some of the country's best bakeries: our gift to you! bit.ly/veqdKG

Order these! RT @eatpekopeko: Taking order for our New Year's Osechi! J3 layers especially deluxe with 15 items. tiny.cc/ccbwz

@Krystimk Camino! (@caminorestaurant) Three-course crab meal every Monday night through January for $27!