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tastesam

  1. Black Friday is here! Lunch at TASTE is a great way to fight off the hustle and bustle of those crowds
  2. Christina Choi, Wild Foods Calendar signing at Eat Local, 11/22, 3-5p, 2400 Queen Anne Ave. N. http://ow.ly/EsKL
  3. Our pastry chef Lucy Damkoehler shares 2 sweet recipes: eggnog tapioca & apple fritters for Thanksgiving: http://tiny.cc/wJsCO
  4. @nicoleevents A man-mosa is a mimosa served in a pint glass...
  5. Ever had a 'Man-Mosa'? Have one on Sunday during brunch w/ ur chicken and waffles! (We have mimosas for the ladies, too.)
  6. @gracefullypunk Call it a tweet-up and we'll offer our happy hour prices till 7 p.m.
  7. Is it happy hour yet? $6 food bites and awesome farm-to-glass cocktails! Starts at 3 p.m.
  8. RT @lornayee: @TASTEsam's pastry chef Lucy Damkoehler shares 2 sweet recipes: eggnog tapioca & apple fritters for Tday: http://tiny.cc/wJsCO
  9. Ooh, starting 11/18, on bar menu: Bluebird emmer pretzel/ full circle quince mustard, tarragon butter, pike stout whole grain mustard
  10. Don't forget, stop by for our $12 Urban Supper tonight! sample menu at www.tastesam.com
  11. @aliciaarter re: quince - let me see if Lucy is planning anything.
  12. Our Pastry Chef Lucy Damkoehler @ U-district Farmers Market Sat 10-11a. Free recipe ideas for local holiday treats! Say hi to her.
  13. .@iamshirley Glad you like our happy hour. We love providing great food and comfy urban atmosphere. $6 bites is a steal! Tell ur friends!
  14. THX! RT @seabreezefarm: Impressed! RT @tastesam 50% of our cocktails use local spirits. 25% of bar menu is farm-to-glass. #sustainableTASTE
  15. It's gray and cold outside. Come for grilled cheese and roasted tomato soup for lunch. Mmm-mmm good.
  16. Thanks for the FF! RT @IsernioSausage: Fellow food lovers #FF @foodista @tastesam @ChefReinvented @williamcooks @nancyleson @SavorySweetLife
  17. 50% of our cocktails feature local spirits. 25% of our bar menu is farm-to-glass focused. #sustainableTASTE
  18. Cool! RT @Atlantic_Food: Our cocktail expert's 2nd fave holiday: Repeal day, which celebrates end of Prohibition. http://bit.ly/4x4JGj
  19. RT @tastebud1 #FF @BurgerDogBoy @JessVoelker @Better_Because @incrediblechef @nwfoodette @JessEstrada @kitchenmonki @SavorySweetLife
  20. YUM RT @SavorySweetLife Love some too. RT @ChefReinvented: Today is perf day for bibimbap, the most satisfyingly auditory-gustatory combo.