syrie
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Strawberry Tart: Week four into the pastry module and I am well and truly on a butter high. Not exactly great for t...
1:59 AM Nov 24th
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Sweet potato Thanksgiving pie:
Thanksgiving is not much celebrated in these here parts, but I still manage to find...
4:12 AM Nov 23rd
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Poached Eggs with Sauteed Mushrooms on Turkish Toast:
Summer in the southern hemisphere has well and truly arrived...
1:36 AM Nov 18th
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White asparagus, orange and arugula salad:
I have been a willing convert to the gospel of fruit in salads.
I have ...
3:09 AM Nov 17th
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Chocolate Shortbread Cookies:
These versatile shortbread cookies can be coated with melted chocolate, icing sugar,...
11:02 PM Nov 15th
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VictorsFood Tour: Hungry for the South Coast:
I am a very particular traveler. I love travel and I plan meticulousl...
4:02 AM Nov 11th
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Vanilla Rice Pudding:
Rice pudding is a much-loved, old-fashioned dessert. Served warm, it's comforting on a cold n...
2:19 AM Nov 8th
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Berry & Ricotta Danishes: There’s something magical and fascinating about puff pastry and the way the buttery doug...
10:10 PM Nov 5th
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Mushroom & Arugula:
Last week I introduced you to individual smoked salmon quiches. I had been inspired by the fabul...
3:14 AM Nov 3rd
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Toasted Brioche with Poached Berries & Ricotta:
At my recent McIntosh & Bowman cheese-making class, one ..
2:20 AM Oct 28th
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Smoked Salmon Quiches:
As you know, I attended the inaugural Breakfast on the Bridge last weekend. The Sydney..
2:20 AM Oct 26th
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Breakfast on the Bridge:
Despite the forecast of rain thousands turned up with blankets and baskets in hand f..
3:20 AM Oct 25th
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Breakfast on the Bridge: On Sunday October 25, Australia's most famous icon will be turned into a grassy picnic spo...
4:43 AM Oct 21st
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Wagyu BBQ at Chef's Armoury, Sydney: I’ve never been a big carnivore, preferring to graze mostly on vegetables, le...
4:42 AM Oct 20th
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Slow Food Bush Tucker Picnic In the Botanic Gardens:
I went for a picnic last Sunday in the Royal Botanic Gardens. ...
6:23 AM Oct 19th
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Cheese-making with McIntosh & Bowman Cheesemongers:
This weekend I discovered the magic of cheese-making with Sydne...
3:57 AM Oct 18th
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Peach, Corn & Buffalo Mozzarella Salad:
Peaches, one of the many joys of the Australian summer, have arrived ..
6:21 AM Oct 13th
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In Search of Umami:
Today I went in search of that elusive fifth taste 'umami'.
I attended a presentation by..
6:22 AM Oct 11th
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Strawberry Crumble Cake:
There's only one thing better than a hot dinner and that's a hot dessert.
The straw..
7:22 AM Oct 6th
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Sydney International Food Festival Kicks Off with Nose to Tail BBQ:
Month-long celebrations have begun with t..
7:23 PM Oct 3rd
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