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SoupCycle

  1. Get involved in creating Portland's future: www.pdxplan.com
  2. Did you know...65% of Portlanders get to work by driving alone vs. 8% by bicycle?
  3. Did you know...Portland has the 2nd highest rate of volunteerism of all major US cities?
  4. At the Portland Plan Workshop in NE Portland. Sam Adams is presenting. Did you know... 70% of Portland's energy is from fossil fuels?
  5. Portland's carbon emissions are projected to jump 49%. Do you want to live in a city with more seven-lane roads? http://tinyurl.com/yjz7kxb
  6. Updating our website graphics and fonts. What do you think: www.soupcycle.com
  7. Catered lunch for a downtown lawfirm today. Cycled the soup, bread, salad and soup heater in the downpour. Thank god for good rain gear.
  8. Nearly done with this week's 218 bicycle deliveries. Next stop: the Ecotrust Building in the Pearl.
  9. Highlight of today's soupy deliveries: sharing cookies with a customer and her cute kids on NE 21st Ave.
  10. From our awesome new food processor manual: "Its numerous functions will open the door to a whole new culinary world". Um-wow.
  11. Announcing next week's fabulous soups and getting ready for our marathon cooking day- starting Monday 6am. Bring it!
  12. Answer to earlier trivia question: without a transportation system trucking in food, Portland would run out of food in five days.
  13. Soup sampling at Fluid Market Strategies today in downtown. I give them a free lunch, they love the soup and sign up for Soupscriptions.
  14. Trivia from a recent Sam Adams speech: If our transportation system stopped, how many days of food would Portland have? ...Any guesses?
  15. Just ordered our 3rd trailer from Blue Sky Cycle Carts for our new SoupCycler.
  16. Shauna thinks this week's Baked Potato soup might be the best soup she's ever made.
  17. The public hearing for the Portland Bicycle Plan for 2030 was tonight. Most people (but not all) were in strong suppport of plan.
  18. Looking forward to next Tuesday's deliveries. Just got invited to a cookie party with customer's kids on NE 21st Ave. :)
  19. On my way to deliver to the lovely ladies at Glad Rags. See you soon!
  20. Jen, Matt, Shauna and I just finished our biggest prep job of the day- chopping 140 lbs of butternut squash for Squish Squash Soup.