shunafish
- There are 2 kinds of COCOA POWDER. Natural & Dutched. The latter is dark & interacts with chemical leaveners, the former is/does not.3:50 AM Jul 14th from web
- Blogging 'Eggplant Parmesan, aka Aubergine Parmesan' http://bit.ly/HOXrl3:42 AM Jul 14th from TypePad
- @porridgelady 'raw cocoa powder'? do you mean 'non-Dutched'? where do you get it in UK? /I'm having some brought from States end of month.2:48 AM Jul 14th from web in reply to porridgelady
- RT @olixx Some of the http://PerfectPreserves.org.uk we had in the New Forest http://tr.im/sbmp - fyi @Bash /sooooo JEALOUS! i heart jam.2:42 AM Jul 14th from web
- @amylandrews this bread {Big Sur Bakery's Hide Bread http://tinyurl.com/o5z4fs } is soooo you! and easy = no yeast, no mixer, no knead! xxx2:40 AM Jul 14th from web in reply to amylandrews
- you know you are working at the right restaurant when the bartender makes strawberry-mint jam 'on the fly' w/almost off strawberries.2:38 AM Jul 14th from web
- RT @jasondonoho @shunafish on the Q going to Coney Island For the Yo La Tengo/Wilco Show. Tomorrow night dinner at Per Se. /i heart u jason2:37 AM Jul 14th from web
- i am going to bed before the sunlight goes out officially. oof, knackered.1:49 PM Jul 13th from web
- If some dresses 'just need to be tried on' to see how good they look, some bread needs to be toasted, buttered & sea salted.1:46 PM Jul 13th from web
- @ChefReinvented ...and for 'The Last Course'?1:44 PM Jul 13th from web in reply to ChefReinvented
- @604Foodtography what's interesting is that bloggers who DO call PR companies for FREE rest. meals did not respond to the Q... !1:34 PM Jul 13th from web in reply to 604Foodtography
- RT @neil_mccormick @juderogers Reports of a shooting at Dalston Kingsland Station this morning @Dalstonpeople http://tinyurl.com/l38laz1:21 PM Jul 13th from web
- Anyone know why Dalston/Kingsland was blocked off this morning by police & helicopters? strange to wake up to/commute to work through.1:00 PM Jul 13th from web
- I made this un-yeasted bread w/ amazing textures at work today. Big Sur Bakery's Hide Bread http://tinyurl.com/o5z4fs thanx @101Cookbooks !12:58 PM Jul 13th from web
- @MsMarmitelover your roses would make the BEST rose petal jam! and that Aga will be purrfect for stirring over not-too-hot heat.12:26 PM Jul 13th from web in reply to MsMarmitelover
- @EllenMalloy I know of a Hokey Pokey ice cream affogato in London but I imagine it's too far to travel from Chicago, non?12:22 PM Jul 13th from web in reply to EllenMalloy
- likes that she works in a restaurant where sweet desserts are frowned upon.11:33 PM Jul 12th from web
- RT @pastryqueen is rendering lard for carnitas. /at this moment in time, exactly, 7.30 am in London, I Wish I Was You.11:32 PM Jul 12th from web
- @psandalio @fourchickens @beas_bloomsbury @thecookieshop @hungrygrrl @Jayhirst @jbchang @oceans910 Jbchang's might win out: 'coupe.' Thanks!11:30 PM Jul 12th from web in reply to psandalio
- @psandalio can't get fancy on menu. we're talking truly ascetic Just a list right now. ginger jelly, sticky rice, coconut caramel, pineapple4:46 PM Jul 12th from web in reply to psandalio
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- Name shuna fish lydon
- Location East London
- Web http://eggbeater....
- Bio quirky, radical pastry chef, writer, instructor. O, and photographer too.
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