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Just got in a beautiful delivery of puntarelle, castelfranco, and tardivo in from Rome. Can't wait to make puntarelle con alici!9:52 AM Dec 14thfrom web
... warm piadena with gras pista, hand braided grissino and of course Acetaia San Giacomo balsamico tradizionale oro9:37 AM Dec 12thfrom web
All about Emilia Romagna- new antipasto at Spiaggia. Prosciutto di parma, house cured pancetta, spuma di mortadella, 8yr Parm sformato......9:36 AM Dec 12thfrom web
Please never reduce balsamic vinegar!!!!!6:47 AM Dec 9thfrom web