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rob_denunzio

  1. first christmas beer of the holiday season - climax noel from eel river. i'm a little creeped out by the polar express-esque label art.
  2. cider done, and managed to find time to keg the thanksgiving beer. big ol' molasses thing going on in this one. where are my sweet potatoes?
  3. finally! making cider today
  4. el toro deuce and a merguez makes for a pleasant afternoon indeed
  5. I'm at Toronado (547 Haight Street, btw Fillmore & Steiner, San Francisco). http://bit.ly/gj9xe
  6. finally at @toronado
  7. in honor of "teach a friend to brew" day, i invite all of you over to my house to clean and sanitize bottles and equipment.
  8. @thebeergeek if only i were so ambitious. it's been too long since we've run into each other! (what's the bay bridge?)
  9. @thebeergeek you're making me out to be way more motivated than i actually am. what's bart?
  10. anyone up for a pint @toronado around lunchtime today?
  11. @pacificbrewnews that sounds delicious. maybe this is the year i finally make membrillo...
  12. too lazy to join #thesession today, so i'll just say this: "the act of drinking beer with friends is the highest form of art" - tom marioni
  13. just posted a quick piece about the new @gestaltfairfax - http://tinyurl.com/yf3pexq
  14. @deege i wonder if flour's really your problem, but we use the whole foods 365 organic. here's a good recipe: http://tinyurl.com/nqr8wu
  15. brewin' in the rain, just brewin' in the rain...
  16. @brewed4thought i knew you were the type to put C hops on your oatmeal
  17. brewing a beer tomorrow based off my memories of a childhood ice cream treat from germany. worried i may be taking this a little too far.
  18. @Homebrewchef funny link for the dinner announcement?
  19. RT @mvbw: @rob_denunzio miwok chicha... -- all we need is sam calagione and a team of trained squirrels
  20. @mvbw how about a little tip of the hat to the coast miwok by incorporating acorn flour? potential to be gross, sure, but who knows?