Rick_Bayless
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TONIGHT: @ & 500 Clown hit Prop Thtr stage for Madam Barker Holiday Show, 11pm tix $10 at door only
about 2 hours ago
from Twittelator
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4th crs: fresh payable negra loin with clemole, calabaza bread pudding,peruano beans/pinenuts,b-sprouts, sunchokes
about 17 hours ago
from Twittelator
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4th crs: Brown butter poached walleye w Oax yellow mole, chochoyptes, braised fennel, dried black olives
about 18 hours ago
from Twittelator
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2nd crs: seared rack of rabbit&slow-poached leg, Oax estofado, picld veg, potato "pasta"
about 18 hours ago
from Twittelator
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First crs: Oaxacan green mole w hoja Santa tamales, peas and pepita jam
about 18 hours ago
from Twittelator
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Part of chef Brian's mise for new menu tasting for Topolo. Tasting w sommelier Jill, Deann & 4 chefs
about 18 hours ago
from Twittelator
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Yes, hi heat adds flavor RT @ I see New York coal-fired pizzas in Fla and NV now - any merit in a coal fire? Can't be flavor can it?
about 19 hours ago
from Twittelator
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Here's how we do blind teq tastings: pour sample, discuss color&aroma,taste&discuss flavor,guess hilands or lowlands & age,guess
maker
about 20 hours ago
from Twittelator
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Hard wood, mostly oak RT @ @ what kind of wood did you use to roast?
about 20 hours ago
from Twittelator
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A huge beautiful pile of wood-roasted poblano rajas. Amazing aroma in the kitchen!
about 21 hours ago
from Twittelator
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Havent heard yet! RT @ @ saw your tweet this am...any news yet? Maybe they will give the baby a mid. name of Xoco :)
about 21 hours ago
from Twittelator
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Just finished blind tequila tasting w staff: 7 servers IDd Casa Noble anejo: rich, caramely, earthy, satisfying
about 21 hours ago
from Twittelator
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Pic of Ana Belaval(WGN morning news), me & Kaplans. Mrs Kaplan is 1 on her way to give birth after churros&choc
about 21 hours ago
from Twittelator
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Thanks! RT @ Best bite on my birthday last week was this breakfast torta from Xoco: .
7:37 AM Dec 3rd
from Twittelator
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A woman on her way to deliver her baby @ Northwestn hospital decided she had time for chocolate&churros at Xoco first. In dining room now
5:39 AM Dec 3rd
from Twittelator
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Two beatiful bowls of caldo de carnitas with green chile & potato chochoyotes at Xoco. Last order of the day
9:11 PM Dec 2nd
from Twittelator
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Another intense day of natural lite photography 4 new book--poor lite after 1. Chocoflan shot set up in greenhse
5:50 PM Dec 2nd
from Twittelator
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No, sorry RT @ @ - Is this recipe in any of your books, or online?
7:45 PM Dec 1st
from Twittelator
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Working on it now, but not ready to pub RT @ Can you recommend a recipe for buñuelos please? Your mole recipe was awesome!
7:44 PM Dec 1st
from Twittelator
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3rd hilite: woodgrilled duck in clemole castellano (pasilla, hazelnuts, pinenuts, pecans, avoc leaf)
6:43 PM Dec 1st
from Twittelator
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