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picklefactory

  1. Still no XMPP support, but now that I have an iPhone...8:27 AM Jun 24th from TweetDeck
  2. I guess that's no... punks5:28 AM Sep 30th, 2008 from web
  3. so did they fix IM yet?5:26 AM Sep 30th, 2008 from web
  4. Back from gettysburg. today is nostalgia city.3:17 PM Jul 12th, 2008 from web
  5. My pickles are bubbling in their cooler. They smell better and better every day.6:22 PM Jul 7th, 2008 from web
  6. @Sara1040 God almighty, don't spam me, jackass. *plonk*11:43 AM Jul 5th, 2008 from web
  7. DEAR TWITTER, FIX IM UPDATES. I AM NOT PATIENT AT THIS POINT.11:41 AM Jul 5th, 2008 from web
  8. OK, pickles are 2 days for 3 for initial fermentation. Keeping them at 68-70 with a cooler and a couple of reusable ice packs.11:40 AM Jul 5th, 2008 from web
  9. YAY good eats for non-fresh pack dill pickles!!! I WILL do this!8:31 PM Jun 30th, 2008 from web
  10. twitter = fail. restore im access, you goons.8:12 PM Jun 30th, 2008 from web
  11. bloody twitter, still no IM.5:30 AM Jun 23rd, 2008 from web
  12. JtHM has twitter. Johnny_C.11:48 AM Jun 3rd, 2008 from web
  13. Curse you, peppers! (day 2)10:48 AM Jun 3rd, 2008 from web
  14. curse you, peppers! CURSE YOU!12:17 PM Jun 2nd, 2008 from web
  15. two of my co workers showed up today with matching "Genuine" 50cc scooters. probably like 80mpg. very interesting.5:09 PM Jun 1st, 2008 from web
  16. lodged in brain: "Limit to Your Love" by Feist4:54 PM Jun 1st, 2008 from web
  17. playing "condemned 2" and listening to the cats wander in and out...6:29 PM May 31st, 2008 from web
  18. sharpening the poliwog and santoku.4:04 PM May 31st, 2008 from web
  19. there's just something about cast-iron cookware that's all slick and greasy even after you've cleaned it off and dried it. :91:07 PM May 31st, 2008 from web
  20. drinking weyerbacher muse and making chili.12:25 PM May 31st, 2008 from web