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Pat_Whelan

  1. Heading for our 4000th culinary club member this week. Its been an amazing success and great fun; am planning a big suprise for our 4000th
  2. Posted a quick guide to selecting the best bacon on my blog www.meatireland.com
  3. @kieranmurphy still I would happily eat ice cream in the rain! Hope new arrival and mum are keeping well
  4. Great fun this weekend in the shop - the whole world seemed to be overtaken with BBQ fever - delicious meat and pink, smiling faces
  5. Posted some pics from Saturday's shop BBQ on my blog www.meatireland.com - at last the weather co-operates and the country cheers up!
  6. Brigitta Curtin of the Burren Smokehouse was in store on Saturday - absolutely fantastic range of products. Pics here www.meatireland.com
  7. BBQ a wash out last weekend - but ever the optimist I have posted some BBQ tips on my blog www.meatireland.com
  8. @dermotcasey that site is probably already taken by a load of accountants!
  9. Added a BBQ sauce recipe to my blog http://meatireland.com/?page_id=160 - at least I can dream about nice hot evenings!
  10. Tis the season for nettles - check out my fledgling blog http://meatireland.com for a nettle soup recipe (and it had no meat!)
  11. @iGalway @kieranmurphy I could probably manage the aromas but still working on the steak.
  12. Listened to Oliver Peyton on radio this morning - seemed keen on local foods and keeping down the food miles
  13. RTE's new food show - Recipe for Success looks interesting. Using guru Oliver Peyton to mentor small local food businesses.
  14. @italianfoodie joined up today as well - James Whelan Butchers.
  15. @italianfoodie Hi Lorraine, good to hear from you - shop looks great - us retailers have to stick together! First day on twitter - so far ok
  16. @ivansantry Hi Ivan - we rear our own cattle and sheep, dry age the meat (the trad way) and sell from our shopor online - real local!
  17. @eatlikeagirl Thanks - first day nerves and all that!
  18. @kieranmurphy Hi Kieran - trust you are keeping well. Many thanks for the mention - I suppose a novice twitter is called a twitterette?
  19. Read Tom Dorley article in the IT about supermarket meal deals - gave a thumbs up but no mention of where the ingredients come from!
  20. Launching a Culinary club in the shop today - food tips, access to promotions etc. So far interest is very strong from customers