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outlawdiva

  1. @wendyrama May want to see a doc about that, sweetie. Broken tailbones are no joke. (Sending healing thoughts.)
  2. Holiday party memory: 8 men chatting together--4 were employees of the firm; the other 4 were their husbands.
  3. Drinking Sapphire HIll (Sonoma Co.) 2007 Zinfandel. Zinny!
  4. @infodiva Shame to hear (Fresno Met Museum near bruptcy). It's one of the best things about Fresno.
  5. @xenijardin A few bucks headed your way. Thanks for what you're doing.
  6. Catering staff friend here at the ofc says glut of eggnog. He's making creme brulee w/it; I'm going to try panna cotta. Mebbe pecan topping?
  7. Missing the VVSP while he's in the southlands for a couple of days. Looking forward to a Thursday tête-à-tête.
  8. @wendyrama I'm not. I'm just still trying to figure that thing out.
  9. "Honest--I was just making dinner reservations!"
  10. Still trying to figure out why website for L'Ardoise gets caught in my firm's (not terribly restrictivie) filter of prohibited sites.
  11. @susanmernit Unless you're a seasoned mycologist, PLEASE don't eat any foraged mushrooms. There are too many deadly ones that mimic edible.
  12. Hey! My chocolate chip-cherry-pecan cookies won second place.
  13. Now that they're free, attorneys are visiting my cube in droves. Heh. Evidently my sesame cookies are a hit.
  14. In mitigation to my ever-burgeoning waistline, I have a kinky org meeting tonight. Attendees will be well-cookied.
  15. Oy. Never considered that not all the cookies I brought to the ofc might be consumed. In mitigation, there were tons o' cookies-14 kinds.
  16. @Mollena I don't see anything insulting about it. I see it only as a compliment.
  17. Sesame cookie dough chilling. Cranberry/walnut/orange bars in the oven now. Thinking of doing dried cherry chocolate chip cookies next.
  18. @darinwilson Just breathe and be yourself. You're all that and a coupla bags of chips. -And a dill pickle.
  19. @viviane212 Love the Georgina Spelvin vid, too--thanks for retweeting.
  20. Why do they call it Mushroom Chicken when there's more zucchini in it than either of the named ingredients?